Entrees & Pastas

T-Bone Steak $21.95
A 16 oz. T-Bone steak grilled to your liking then topped with sautéed onions and Portobello mushrooms.

Grilled Sirloin $14.75
An 8 oz. sirloin steak grilled to your liking
and topped with a made in-house
sirloin sauce and sautéed onions.

Moroccan Chicken $11.50
Grilled seasoned chicken breast served on a bed of sautéed spinach, roasted red peppers and Portabella mushrooms then topped with oven roasted cherry tomatoes and pine nuts.

Chicken Oscar $17.95
A grilled 6 oz. chicken breast topped with crab cake, grilled asparagus and hollandaise sauce.

Salmon Oscar $19.95
A 6 oz. grilled salmon filet topped with crab cake, grilled asparagus and hollandaise sauce

Grilled Salmon $16.95
A tender char-grilled Salmon Filet
seasoned with a Bock beer mustard and served over red peppers, Portobello mushrooms and wilted greens.

Crab Cakes $13.95
In-house made Maryland-style crab cakes (2), baked crisp on the outside,
tender on the inside.

Grilled Pork Chop $13.95
A 10 oz. pork chop seasoned in a citrus marinade and grilled to perfection.

Alibi Pasta Supreme $11.25
Light and savory Farfalle pasta with
sautéed tomatoes, sweet white corn
and fresh dill butter.
Add grilled chicken - 14.25
grilled steak - 15.25
grilled salmon - 16.50

Steak Alfredo $16.25
Fettuccine noodles tossed
with a creamy Alfredo sauce and topped with steak grilled to your liking.

Chicken Alfredo $12.95
Fettuccine noodles
tossed with a creamy Alfredo sauce and topped with grilled chicken breast.

Lobster Ravioli $13.95
North Atlantic lobster meat blended with our own lobster sherry cream reduction in egg pasta and topped with your choice of marinara, Alfredo or blush sauce.

Portabella Ravioli $9.95
Roasted Portabella and Crimini mushrooms blended with Mozzarella and Parmesan cheeses, onions, Madeira wine, roasted garlic and cracked black pepper in egg pasta and topped with your choice of marinara,
Alfredo or blush sauce.
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