Alibis Eatery & Spirits
10 North Pitt Street
Carlisle, PA 17013
(717)-243-4151
Alibis Hours
Monday, Tuesday, Wednesday
4pm - Midnight
Thursday, Friday, Saturday
4pm - 2am
Sunday
Closed - available for private parties.

Appetizers


Cheese Fries $6.95
Alibis infamous colossal crunchy fries smothered with melted cheddar cheese and served with ranch dip.
Each additional topping (homemade chili, Dragons Breath cheese or bacon)... add $1.50

Chicken Satay $6.25
Skewers of chicken, marinated in Thai spices and coconut milk, grilled to perfection and served with a Thai peanut dipping sauce.

Chicken Tenders $8.50
Four tender white meat strips served with your choice of mild, hot, extra hot, BBQ, Gold BBQ or bourbon BBQ sauce.

Chicken Wings $7.95
Crispy wings served plain or tossed
w/mild, hot, extra hot, BBQ,
Gold BBQ, or bourbon BBQ sauce.
Check out our 35¢ Happy Hour wings.

Crab Dip $6.95
Made fresh w/ lump crab meat, toasted and served w/ warm, crostini bread.

Fried Mozzarella $6.95
Lightly breaded on the outside, gooey and cheesy on the inside. Served perfectly
with a light marinara sauce.

Grilled Asparagus $5.95
Char-grilled Asparagus topped with a light drizzling of white truffle oil, toasted pine nuts and shaved parmesan cheese.

Hummus $6.95
A generous portion of made in-house hummus , served with warmed pita bread. Flavors change daily

Mediterranean Bruschetta $5.95
Diced tomatoes, marinated w/thyme, shallots, garlic & olive oil, oven roasted for sweetness, served on crostini then topped
w/feta cheese and a balsamic glaze.

Mini Burgers $7.25
Three one-ounce burgers on Hawaiian bread, topped with provolone cheese, tomatoes, onions, lettuce and served with
sweet potato French fries.

Mini Chicken Sandwiches $7.25
Breaded chicken served on Hawaiian bread
w / lettuce, tomato, onion, & served
w / sweet potato fries.

Pork Potstickers $6.25
Pork potstickers are fried and sauteed with a Thai ginger vinaigrette and vegetables.

Spinach and Artichoke Dip $5.75
Made fresh in house with spinach, artichokes and parmesan cheese,
served with warmed ciabatta bread.
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